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Cambodia’s rice export to China and Europe up in the first four months of 2020

A sea of newly harvested rice extends to the horizon in Battambang Province—the rice bowl of Cambodia. It was only the third week of February, just the beginning of the harvesting season for many Asian countries, but it seemed like harvest time was already over in Battambang. (Photos: Lanie Reyes)

Cambodia exported over 122,000 metric tons of milled rice to China in the first four months of 2020, an increase of 28% over the same period last year.

During the same period, the country also exported over 97,000 tons of milled rice to European markets marking a 48% increase.

Read the full story at The Star

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