Promising management strategies to improve crop sustainability and to amend soil salinity

The FAO estimated that over 6% of the world’s land area and about 20% of irrigated croplands are affected by salinity. Strategic and adaptive research on the incorporation of modern technologies, salt-tolerant varieties, biochar, plant growth regulators, and nanoparticles will be critical in amending salt-affected soil and increasing the productivity of degraded land. Plants are … Continue reading Promising management strategies to improve crop sustainability and to amend soil salinity