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IRRI celebrates 50 years of #rice research Why cold tolerant rice is needed The Lord of rice How a modern rice variety is bred ...

Praying for rain: Perils of the delayed Indian monsoon Africa modernizes its rice production Tribute to Father of the Green Revolution Unusual weather...

Making rice less thirsty: Overcoming the toughest stress Saving water with new technologies The promise of Latin America Uganda’s rice revolution Challenges...

“Scuba rice”: New varieties save farms from floods Zero-till hero Drought-proof rice in Africa Rice science in the digital age Bangladesh...

How much water does rice need? Revisiting China The geography of soil World Rice Commerce 2008 Rice you don’t eat: art, socks, and shampoo ...

Can organic agriculture feed Asia? What next for Sri Lanka? Is intensive farming sustainable? Thai rice industry Shaking the invisible hand Rice on the...

Supercharging the rice engine Rice goes back to school Hybrid seed farmers can save Tales of Thai traders Coping with the rice crisis ...

Trade troubles in Thailand Less water, more rice, happy farmers Preparing for doomsday Bangladeshi farmers pick themselves up After the storm Are high...

Pesticides, pests, and predators Documenting drought Bird’s-eye views of an enduring rice culture ...

Rice prices: what next? Rice with less water Vietnam and Laos:making the uplands productive Rice in China:Feeding the world’s most populous country ...