September 9, 2025

Facebook
Twitter

Rice Today is an international magazine dedicated to the world of rice. Find the latest news and information International Rice Research Institute.

Home
Science
Policies
- Gender
- Politics
- Trade
- Market
- Health
Partnerships
- People
- Partner countries
Opinion
Maps
Stats
Culture
Regions
- World
- Africa
- Asia
- The Americas
Training & education
Print edition
- Past issues

Search for:

Home
Blog
Value chain upgrading

Value chain upgrading

How does colonial heritage segment food markets? Evidence from rice consumers in Mauritania

How does colonial heritage segment food markets? Evidence from rice consumers in Mauritania

September 29, 2022

by Kofi Britwum and Matty Demont A key contribution of this study is the evaluation of consumer...

You may have missed

Homestead gardening: A gender-responsive solution for a resilient and food-secure Bangladesh

Homestead gardening: A gender-responsive solution for a resilient and food-secure Bangladesh

September 8, 2025

How mixed farming innovations are shaping the livelihood of rural Bangladesh

How mixed farming innovations are shaping the livelihood of rural Bangladesh

September 3, 2025

Listening to the heartbeat of the global rice market

Listening to the heartbeat of the global rice market

August 28, 2025

Machine learning algorithms are helping scientists analyze and predict grain quality and nutritional content for rice breeding

Machine learning algorithms are helping scientists analyze and predict grain quality and nutritional content for rice breeding

August 27, 2025

About us

Rice Today is published by the International Rice Research Institute (IRRI) on behalf of CGIAR’s Research Program on Rice.

Contribute to us

Rice Today is an international magazine dedicated to the world of rice. We encourage the submission of articles that highlight the impact and importance of rice research in tackling poverty, global food security, and environmental issues.

Contact us

We'd love to hear from you about Rice Today!

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 Unported License

Facebook
Twitter