Monthly Archives: April 2024

Apart from its nutritional value, the grass pea can be grown as a relay crop after rice while enough soil moisture is still available. Its ability to withstand...

Vietnamese farmers are adopting new technologies that make rice farming more sustainable and environment-friendly. Among these are alternate wetting and...

The japonica variety is intentionally cultivated by some Filipino rice farmers to cater to the high-end consumer market as its attributes make it suitable...

The Philippine Rice Research Institute (PhilRice) and IRRI  launched Drones4Rice Project to create standardized protocols for drone applications of seeds,...

CGIAR centers are collaborating with the Department of Farmers’ Empowerment of Odisha to bring rice fallows into cultivation under the Comprehensive...

Farmers in the flood-prone district of Morigaon in central Assam are switching to flood-tolerant rice varieties like Ranjit Sub1 in anticipation of an...

The case of Mrs. Bishnupriya Biswal reflects the importance of considering subjective social paradigms in designing interventions. Her newfound confidence...

In Southeast Asia, as mechanization increases, there is a need to evaluate the impact of how related changes in farming practices affect biodiversity....

The Department of Agriculture & Farmers’ Empowerment in Odisha and IRRI signed a Memorandum of Agreement to accelerate the production of nutritious...

A long-grain rice variety using a cultivation technique that reduces water normal requirement and methane emissions by 50% has been produced by a farm...