As breeders continue to search for ways to improve crop varieties to enable farmers to sustainably produce...
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The Office of the Deputy Prime Minister of Thailand has ordered provincial governors to cut down on...
Most small rodent populations in the world have fascinating population dynamics. In the light of vast research...
In 1988, we addressed ourselves to developing a vision of the future, to better anticipate tomorrow’s problems,...
The COVID-19 pandemic had struck at a time when the agrifood system was facing a healthy outlook,...
Researchers at New Delhi’s Guru Gobind Singh Indraprastha University have identified visual features that determine nitrogen-use efficiency...
Pokkali, an heirloom rice variety indigenous to Kerala in India, is gaining attention for its salt-tolerant trait....
The rapid shift from healthy choices to unhealthy food choices due to the lure of lower prices,...
We recognize the increases in rice production that are needed in the next 10 years, and beyond....
The Japanese International Cooperation Agency is providing 1,500 small-scale rice farmers in nine Nigerian states with certified...
