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In India, potato is the most important food crop after rice, wheat, and maize. Reduced-tillage potato cultivation is a sustainable and effective technique for organic farming that offers numerous benefits to farmers and the environment, particularly soil health and chemical-free farming. ...

Malho Marndi proudly recounts her journey as she returned to her village in Odisha, India to engage in farming and became a progressive farmer in her area....

The FAO estimated that over 6% of the world’s land area and about 20% of irrigated croplands are affected by salinity. Strategic and adaptive research...

World Sparrow Day (20 March) celebrates one of the most abundant birds in the world that was once considered a menace to agriculture. However, house sparrows...

Farmers in the Barabanki Region of Uttar Pradesh started cultivating peppermint to improve their profits. Peppermint is a short-term cash crop that fits...

Agri-food systems in developing countries encountered serious disruptions in certain sectors due to labor market shocks and trade constraints during the...

The present trends of demand and supply of rice, in general, revealed that it would be difficult to achieve self-sufficiency in rice production in Nepal...

In the study, the performance of a modified Cost Reduction Operating Principles (CROP) complemented with the use of a mechanized drum seeder and laser...

Rice is one of the major food cash crops in the Philippines, yet the cost of producing it in the country remains higher than the other top rice-producing...

Given the aggravating nature of climate change impacts, rice farming will increasingly rely on improved resilience to climate variability and extremes....