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The orientation of producing more food, associated with fertilizer overuse, particularly nitrogen (N), has caused a deterioration...
The findings highlight the importance of off-farm income as a pathway to move smallholders out of poverty....
“Food safety can no longer be the luxury of the rich since all people should have the...
In the past 29 years, the Germplasm Utilization Value Added (GUVA) project has delivered six released varieties...
Low emission agriculture development will not be possible without significantly increasing the amount of investment in mitigation...
Commercial-oriented farming practices have seriously deteriorated soil health along with contributing to environmental pollution. This study suggested...
Climate change is likely to have huge impacts on the problematic weeds and their management. Therefore, continuous...
The aromatic rice sector has great potential for industry expansion. This potential is important to be explored...
The Green Super Rice (GSR) breeding strategy began in 2008 at IRRI to efficiently develop lines with...
