Tailoring rice varieties to consumer preferences induced by cultural and colonial heritage: Lessons from New Rice for Africa (NERICA) in The Gambia Tailoring rice varieties to consumer preferences induced by cultural and colonial heritage: Lessons from New Rice for Africa (NERICA) in The Gambia June 25, 2021 Maintaining and expanding NERICA’s market share will require breeders to incorporate trait mixes that reconcile agronomic gains...Read More
Trends in varietal diversity of main staple crops in Asia and Africa and implications for sustainable food systems Trends in varietal diversity of main staple crops in Asia and Africa and implications for sustainable food systems June 14, 2021 Agricultural diversity can be beneficial for environmental health, resilience, and food production. Biodiverse cropping systems can suppress pests...Read More
Pest surveillance system for food security: A case study in the Philippines Pest surveillance system for food security: A case study in the Philippines May 28, 2021 Ensuring food security amidst the increasing population requires a pest surveillance system for staple food. Regularly collected...Read More
Staple cereals remain the key to solving global hunger Staple cereals remain the key to solving global hunger February 18, 2021 Global chronic hunger has declined faster than hidden hunger thanks to large-scale food security programs around the...Read More
Upland rice: Cultural keystone species in a Philippine traditional agroecosystem Upland rice: Cultural keystone species in a Philippine traditional agroecosystem February 8, 2021 2 In the Sarangani upland communities, the vital role of rice landraces in ensuring household food security and...Read More
Rapid assessment of the impact of COVID-19 on food supply chains in the Philippines Rapid assessment of the impact of COVID-19 on food supply chains in the Philippines January 21, 2021 The COVID-19 pandemic had struck at a time when the agrifood system was facing a healthy outlook,...Read More
Capturing diversity and cultural drivers of food choice in eastern India Capturing diversity and cultural drivers of food choice in eastern India January 11, 2021 Planetary health diets are seen as the core vehicle for attaining the United Nations’ Sustainable Development Goals...Read More
Digital agriculture and pathways out of poverty: the need for appropriate design, targeting, and scaling Digital agriculture and pathways out of poverty: the need for appropriate design, targeting, and scaling December 21, 2020 For digital agriculture to deliver on its promise of increasing farmers’ yields and incomes, it is critical...Read More
The rice processing industry in Nepal: Constraints and opportunities The rice processing industry in Nepal: Constraints and opportunities December 10, 2020 A study of the rice milling industry would provide the overall context within which to examine the...Read More
Building a social innovation strategy for rice straw bioenergy in the Philippines and Vietnam Building a social innovation strategy for rice straw bioenergy in the Philippines and Vietnam November 6, 2020 Involving farmers and local communities in bioenergy development is important for the deployment of sustainable bioenergy systems,...Read More