Tag Archives: Senegal

The origins of Senegal’s dependency on rice imports

Senegal’s dependence on imported rice is not only about preference toward a more convenient food. It is also about the neglect of domestic food production,...

Thiebou dieune: Senegal’s rice and fish dish

Thiebou dieune: Senegal’s rice and fish dish (Photo: R. Raman/AfricaRice) Among the rice dishes prepared in Senegal, a country situated in West Africa,...

About us

Rice Today is published by the International Rice Research Institute (IRRI) on behalf of CGIAR’s Research Program on Rice. IRRI is the world’s leading international rice research and training center.

Contribute to us

Rice Today is an international magazine dedicated to the world of rice. We encourage the submission of articles that highlight the impact and importance of rice research in tackling poverty, global food security, and environmental issues.

Contact us