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High temperatures cause significant yield losses in major rice-growing areas of the world, posing a stiff challenge in meeting the demand for rice from a steadily increasing population. Given that global warming is expected to continue with more frequent heat episodes, adaptation of field-scale crop management...

Rice cultivation in the salt flats of southern Bangladesh accounts for 25%  of the country’s total cultivated land. In this coastal area, characterized...

The FAO estimated that over 6% of the world’s land area and about 20% of irrigated croplands are affected by salinity. Strategic and adaptive research...

Rice is one of the major food cash crops in the Philippines, yet the cost of producing it in the country remains higher than the other top rice-producing...

Due to Bangladesh’s frequent water shortages, sufficient water to irrigate rice fields is increasingly scarce. Additionally, due to global warming,...

The ability to quantify GHG emissions along the entire value chain from farm to shelf for a specific product is the key to enhancing the transparency of...

The orientation of producing more food, associated with fertilizer overuse, particularly nitrogen (N), has caused a deterioration in soil physical, chemical,...

Low emission agriculture development will not be possible without significantly increasing the amount of investment in mitigation actions across the regions...

Climate change is likely to have huge impacts on the problematic weeds and their management. Therefore, continuous research is needed to formulate new...

The Weather-Rice-Nutrient Integrated Decision Support System (WeRise) was applied in different provinces in Indonesia and the Philippines through on-farm...