by Catherine Propper, Jodi Sedlock, Richard Smedley, et al. In Southeast Asia, as mechanization increases, there is...
Genetic diversity
Most underutilized crops are meagrely cultivated in hunger-prone regions and have the potential to alleviate food and...
The findings of this study demonstrate the valuable contribution of IRG’s conservation and distribution of genetic accessions...
CGIAR Centers manage some of the oldest, largest, and most diverse collections of staple food crops in...
A new study shows vitamin E’s famous antioxidant property is more than skin deep and could also...
The International Rice Genebank at the International Rice Research Institute (IRRI) made worldwide headlines when it received...
An ambitious project plans to create an online catalog of rice genes in which breeders can choose...
Genome sequences of more than 3,000 rice varieties have been placed with the International Treaty on Plant...
A team of scientists from the International Rice Research Institute (IRRI) and the University of California Riverside...
INGER, the world’s largest agricultural research network, has a long history associated with milestones in rice breeding....
