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Bacterial blight of rice caused by Xanthomonasoryzae pv. oryzae (Xoo) is one of the most destructive diseases that affect rice-growing regions worldwide.  The disease is virtually unstoppable once it occurs and farmers can suffer to 80% yield loss particularly if they are growing susceptible varieties and...

A proposed standard for determining the reliability of genetic markers makes modern integrated breeding approaches more consistent in designing better...

IRRI has worked in Burundi since 2008 to enhance national capacity in breeding and research on rice and rice-based systems in the country. These will amplify...

After Golden Rice receives all the required approvals for food, feed, and cultivation and is found to be efficacious, a sustainable delivery program will...

The Green Super Rice project has made great progress in the past ten years using advances in rice functional genomic studies, which have identified hundreds...

(Photo: Temasek Life Science Laboratory©) It may come as a surprise that the highly urbanized city-state is the birthplace of a sturdy high-yielding...

Because of low rainfall and lack of irrigation infrastructure, water management is often not an option for rainfed lowland rice farmers. But, thanks to...

A new, faster, and more accurate way of identifying infectious organisms—down to their genetic fingerprint—could finally put farmers a step ahead of...

Do rice plants have a wild adaptive trait that is counterproductive to aerobic cropping systems?  ...

For thousands of Bangladeshi farmers in flood-prone areas, growing rice is a risk they have to take each season. ...