The pursuit to rein in hunger with the development of a “cutting-edge” rice of the future has...
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Farmers need not crack rice between their teeth to check whether the grains are dry enough for...
Steamed sticky rice is an essential part of every meal in Laos. In most cases, it is...
In Lao PDR, rice production is an important livelihood of 724,000 farmers. Rice production is an important livelihood...
In mid-July this year, we visited Bhuan, a small farming community of nearly 50 households in the...
The Department of Agricultural Engineering (DAEng) demonstrated laser leveling in the rice fields of Don Bosco School...
The efforts to manage rice pests such as planthoppers have taken on a simple message: let nature...
A long time ago, I was told, “Rice is to Asians what wine is to Europeans.” Wine...
Rice was introduced in Burundi in 1890, but it did not develop until 1968, when the first...
In a study conducted by the International Rice Research Institute (IRRI), it was found that, on average,...
