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The Training Center and Postharvest Unit at the International Rice Research Institute (IRRI) organized a two-week course on the basic knowledge and skills necessary to become a certified postharvest trainer. Rice: Post-Production to Market Course was attended by participants from Australia, India, Lao...

An international workshop on a seasonal weather forecast–based decision support system was held to help farmers in rainfed rice production in Southeast...

The International Rice Research Institute (IRRI) Training Center conducted a workshop to help scientists and researchers develop their skills in communicating...

The International Rice Research Institute (IRRI) and the Japanese National Agricultural Food Research Organization (NARO) held a symposium to forge collaboration...

The Training Center Unit of the International Rice Research Institute (IRRI) conducted its first laser leveling course at IRRI Headquarters on 2 -5 February....

Farmers also check the taste when choosing their preferred salinity-tolerant variety. (Photo: Romeo Labios) Soe Moe Kyaw’s family was fishing in a different...

Rice survivors talk about their plans and strategies for the entire dry season series of Rice Survivor. (Photo: Isagani Serrano) A diverse array of 20...

Young Africans, such as Mounirou Sow from Niger, who have been trained in the AfricaRice biotechnology laboratory are dedicated to applying molecular breeding...

Rice research has helped many countries feed their people, but its successes account for only a small part of the rich rice production toolbox that the...

(Photo: Ma. Lizbeth J. Baroña) Back in 2006, a farmer in the town of Victoria in the Philippine province of Laguna asked his local government to assist...