Since the global COVID-19 pandemic, the urgent need for enhanced food system sustainability through a major shift in mindsets is irrefutable. The overriding...

The rapid shift from healthy choices to unhealthy food choices due to the lure of lower prices, ease of preparation, and more palate appeal has driven...

Planetary health diets are seen as the core vehicle for attaining the United Nations’ Sustainable Development Goals and the Paris Agreement by 2050....

A medical doctor who is also a farmer not only adopted the laser land leveling technology but piloted a service provision model for it—a first of...

The study on the adoption of  Climate-Smart Agriculture (CSA) technologies by men and women in Vietnam is necessary to understand how the different social...

The people of the Philippine Cordillera Region are so devoted to rice that they carved terraces out of the slopes of the imposing mountain range to provide...

“I feel very happy when I see my crops growing and I anticipate a big harvest,” Evelyn said. “I cannot really explain it, but I feel happy looking...

We like to say that Filipinos love their rice but my time at the Heirloom Rice Project showed me that to Cordillerans, heirloom rice is more than just...

As the Heirloom Rice Project concludes its two phases, we review some of the notable accomplishments delivered by the team. ...

By enabling farmers to reduce their losses and add value to their traditional rice varieties with modern technology, the Heirloom Rice Project helped improve...