Coinciding with International Women’s Month celebrations, Burundi’s Minister of Agriculture and Livestock, Hon. Ir. Odette Kayitesi, underscored...
rice science
“A scientist also produces masterpieces,” said Bruce Tolentino, deputy director general for communication and partnerships of the...
For more than 50 years, staff and guests of the International Rice Research Institute (IRRI) have had...
The winds of change that swept across the Africa Rice Center (AfricaRice) were unmistakable. This occurred from...
Today, the world’s population is growing faster than ever before and humankind faces an enormous task of...
Swarna-Sub1 is the flood-tolerant version of the popular mega-variety Swarna (MTU 7029) in eastern India. It was...
Southeast Asia is the hub of the world’s rice economy. As a region, it has been a...
The Food and Agriculture Organization (FAO) of the United Nations has declared 2014 as the International Year of...
Masato de arroz or fresh rice beverage is a creamy, refreshing beverage enjoyed throughout Latin America. The...
Once upon a time, about 1,700 years ago, there was a girl named Shimchung. Unfortunately, her mother...
