Swarna-Sub1 is the flood-tolerant version of the popular mega-variety Swarna (MTU 7029) in eastern India. It was...
Opinion
Southeast Asia is the hub of the world’s rice economy. As a region, it has been a...
The Food and Agriculture Organization (FAO) of the United Nations has declared 2014 as the International Year of...
World Food Prize laureates Hank Beachell, Gurdev Khush, Yuan Long Ping, and Monty Jones have made their marks...
In 2000, Science journal’s “Breakthrough of the Year” was full-genome sequencing— highlighting the accomplishment of decoding a...
Arsenic, cadmium, mercury, and lead are four ubiquitous trace elements known to have a harmful effect on...
July is National Nutrition Month every year in the Philippines. This year’s theme is Together we can...
For the past four decades, the global rice market has been dominated by a few exporters, namely,...
This issue of Rice Today is for the birds! For the first time, the magazine sports four...
In the middle of the 19th century, rice was the economic backbone of Japanese society. Hierarchical ranks...
